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    • The Host, Nan Sterman
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    • Episode 701: The Beautiful Bromeliad
    • Episode 702: Beans, Beans – The Magical Legume
    • Episode 703: Grow Tiny
    • Episode 704: Food Is A Terrible Thing To Waste!
    • Episode 705: The Big Bloom
    • Episode 706: Gardening as a Community
    • Season 6
      • Episode 601: From Fruit to Nuts
      • Episode 602: Intoxicating Plumeria
      • Episode 603: The Art of a Garden
      • Episode 604: From Farm to Fork
      • Episode 605: Growing A Greener Golf Course
      • Episode 606: Plants: The Endangered Species
    • Season 5
      • Episode 501: Homegrown Hops – Local Flavor for Local Brews
      • Episode 502: Distant Roots And Tasty Shoots – Plants At The Zoo
      • Episode 503: The Story Of Seeds – From Breeding To Eating
      • Episode 504: Aquaponics – Fish Poop To Plant Roots
      • Episode 505: Urban Forests – Trees And Plants In The City
      • Episode 506: Wild And Wooly – Native Bee Pollinators
    • Season 4
      • Episode 401: Flowers and Floats – The Rose Parade
      • Episode 402: Citrus – California’s Second Gold Rush
      • Episode 403: Beneficial Insects
      • Episode 404: Bye, Bye Grass – How To Remove Your Lawn
      • Episode 405: After the Lawn is Gone – Waterwise Gardens
      • Episode 406: All About Algae
    • Season 3
      • Episode 301: Balboa Park: The Garden Faire
      • Episode 302: Big Trees: Giants Among Us
      • Episode 303: Garden Tours & Garden Shows: Finding Garden Inspiration
      • Episode 304: Preserve the Harvest
      • Episode 305: Coming to a Nursery Near You
      • Episode 306: How Water Flows
    • Season 2
      • Episode 201: From Vines and Wines
      • Episode 202: Chaparral, The Elfin Forest
      • Episode 203: Green Roofs
      • Episode 204: New Models of Farming
      • Episode 205: With Food and Justice for All
      • Episode 206: Growing Dreams and Memories
    • Season 1
      • Episode 101: The Business of Blooms
      • Episode 102: California Native Grown
      • Episode 103: Grow Your Own
      • Episode 104: Waterwise and Wonderful
      • Episode 105: Cycle and Recycle
      • Episode 106: Garden in a Pot
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Bountiful Beans

April 30, 2019
2 Comments
About Beans… Dried beans are the workhorses of our pantries.  They are high in protein, low in fat, low in cholesterol, and high in complex carbohydrates (the “good” carbs), too. With so many people making the shift to plant-based diets, beans are taking on a bigg
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Mesh covered hoop house in Nan Sterman's garden

Garden-to-Fork: The only thing better than farm-to-fork is garden-to-fork

June 27, 2018
4 Comments
The only thing better than farm-to-fork is garden-to-fork. Little compares to picking your own sweet ripe tomato and pinching off basil leaves for a homemade lunchtime caprese salad. Or, harvesting squash, eggplant, tomatoes, peppers, and onions to make a delicious caponata This year,
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Perfectly pruned and trained backyard grapes

Care for Your Backyard Fruit

June 05, 2018
1 Comment
Backyard fruit is the talk of the town right now – or maybe talk of the garden. Gardeners are worried about trees that have yet to leaf out or bloom, about grapes that don’t seem to be developing, about leaves that look misshapen, and more. Most of these concerns are a lot to do about
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Aquaponics: From Fish Poop to Plant Roots

May 10, 2017
0 Comment
— Nan Sterman What if you could grow most of your family’s vegetables and protein in your own backyard and do it with just a fraction of the water and resources that your in-ground garden requires? According to the people you’ll meet in this week’s episode of A Growing Passion,
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Looking at Patty's tomatoes

The Story of Seeds: From Breeding to Eating

May 03, 2017
1 Comment
— Nan Sterman Seeds fascinate me. They look like little pieces of dead wood. But bury them in soil or potting soil, add water, set them where the temperature is just right, and they sprout. Care for them and they grow into plants, many of which we eat. Have you ever seen a tomat
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Tomato Tutorial

August 02, 2016
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— Nan Sterman With tomatoes ripening now, it’s a great time to taste test the many different types, learn their best uses, and  decide which to grow next summer. Here’s a tutorial. Tomato types Slicing (Beefsteak) tomatoes produce very large, often crenulated fruits,
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Citrus: California’s Second Gold Rush

April 13, 2016
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— Nan Sterman Take a deep breath in the garden. What do you smell? If you grow citrus, chances are you’re smelling one of the headiest, most intoxicating fragrances imaginable. This is the time of year when backyard citrus erupt in small, fragrant white flowers that will become
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Sweet and Dry: Drought Tolerant Fruit

August 25, 2015
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— by Nan Sterman You might wonder if the drought means the end of home grown fruits. Thankfully, it doesn’t. There are many kinds of fruiting trees, shrubs and even succulents that produce lots of fruits with little, if any, irrigation once the plants are established. Here are t
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Counting Your Peppers Before They’re Picked

August 12, 2014
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A Gardener’s Tale by Marianne Gerdes The brand new raised bed garden that Camera Guy built for our family has succeeded beyond our wildest expectations.  Tomatoes tower over our heads, cucumbers climb trellises growing up instead of out and, we’ve learned about a whole new
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When are those vegetables ripe? Important tips for vegetable gardening

August 04, 2014
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— Nan Sterman When it comes to vegetable gardening, we spend so much time and effort starting seeds, planting seedlings, fertilizing, watering and hovering over our plants. When are the fruits of our labor ready to pick? Here are some general guidelines for knowing when and how
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